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Egg crepes are one of the gluten free recipes that I consider a basic in my repertoire of recipes. They are so simple to master and can be used in a variety of ways. They also happen to be 
May 16, 2012
Gluten Free Asian Cobb Salad Recipe
I love salad! I could eat it for lunch and dinner and I have even been known to have salad with my breakfast! I love it even more when I can turn salad into a main dish work of art.
Cobb salad is a standard in my life. It is one of my go-to items to order when eating out. With a little questioning of the server or the chef, I can determine if any ingredients need to be left out or substituted. Even though Cobb Salad should be a naturally gluten free recipe (at least in my opinion) you need to check before ordering. Ask if the bacon was fried on the grill along with wheat-filled things like pancakes or grilled sandwiches. Ask about the blue cheese – if there is any uncertainty, leave it off or substitute. And ask what’s in the dressing. I know - you are going to come off appearing “high maintenance” and look like Sally from the movie “When Harry Met Sally” but so what? It didn’t hurt Sally and it is always better to be safe than sorry.
Of course, if you make Cobb Salad at home, you know it is going to be safe to eat. For this particular Cobb I decided to create an Asian version and to “compose it”... Continue reading and get the recipe ->
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