3 Simply Gluten Free Desserts Cookbooks
Is patient lack of follow through
crashing your rate of successful diagnosis?
Hi! I am Carol Kicinski, author of the Best-Selling cookbook, “Simply… Gluten Free Desserts”, and I would like to offer you a healthy solution for patients you diagnose with celiac or gluten intolerance.
When dealing with a food allergy, the toughest cravings to fight are the ones for desserts, and breakfast treats – I know I went through it!
Give your patients a viable eating solution when you diagnose “gluten intolerance”, “celiac disease” or even “dairy free” and “wheat free”.
My cookbook contains 150 Gluten Free Dessert & Breakfast Treats recipes.
I am offering you a three-book deal plus a free selling display. You buy all of the books for $59.95 total, and you make $80.97 off all three. That’s a 25% return on your money!
But more importantly you are providing your patients with a healthy way to actually and happily abide by their food allergy diagnosis thereby driving up your patient success rate.
And so you have absolutely no risk, I’ll buy back any unsold books in 6 months for $20.00 each – no games!
|As seen on:|