People ask me all the time if I miss gluten. I always tell them “no!” After all, who misses migraine headaches, itchy skin, and swollen joints? Certainly not me!
Of course they are talking about the food – don’t I miss bread, or cakes, or pasta and such? The answer is still “no” simply because I can have great gluten-free breads, cakes, pasta, and such.
A while back, however, I did find something that I missed – breadsticks. I was having Sunday dinner for the family and thought that breadsticks would make the perfect complement to what I was making. So I ran to the store and bought a box of gluten-free breadsticks. Looking at the box, they looked perfect. I was happy with the find and didn’t give it another thought until I opened the box just before we sat down to dinner.
Well, the word “breadstick” was very misleading – as was the photo on the box. There was nothing stick-like