Apple Cranberry Baked Oatmeal

Baked oatmeal is an easy way to feed a crowd. This comforting recipe will fill your kitchen with all the quintessential aromas of autumn.

5 from 1 vote
Apple Cranberry Baked Oatmeal
Prep Time
10 mins
Cook Time
40 mins
Total Time
50 mins
Course: Breakfast
Cuisine: American
Servings: 6 Servings
Calories: 426 kcal
Author: Hallie Klecker
  • 4 cups gluten-free rolled oats
  • 1/3 cup coconut sugar
  • 2 teaspoons ground cinnamon
  • 2 teaspoons baking powder
  • ½ teaspoon sea salt
  • 3 cups unsweetened almond or hemp milk plus more for serving
  • 2 large eggs
  • ¾ cup unsweetened applesauce
  • 2 medium apples cored and diced
  • ½ cup dried cranberries
  • ½ cup chopped walnuts or pecans optional
  • Maple syrup for serving (optional)
  1. Preheat the oven to 350ºF. Grease a 9x13-inch baking dish.
  2. In a large bowl, combine the oats, coconut sugar, cinnamon, baking powder, and salt. In a separate large bowl, whisk together the milk, eggs, and applesauce. Pour the wet ingredients over the oat mixture and stir to combine thoroughly. Stir in the apples, cranberries, and nuts (if using). Pour the oatmeal into the greased baking dish.
  3. Bake for 35-40 minutes until golden brown and set. Let rest for 10 minutes before serving. Serve with additional milk and maple syrup, if desired.
Nutrition Facts
Apple Cranberry Baked Oatmeal
Amount Per Serving
Calories 426 Calories from Fat 117
% Daily Value*
Total Fat 13g 20%
Saturated Fat 1g 5%
Cholesterol 54mg 18%
Sodium 306mg 13%
Potassium 532mg 15%
Total Carbohydrates 68g 23%
Dietary Fiber 10g 40%
Sugars 22g
Protein 11g 22%
Vitamin A 7.3%
Vitamin C 3.8%
Calcium 26.7%
Iron 22.7%
* Percent Daily Values are based on a 2000 calorie diet.

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Disclaimer: All nutrition facts on Simply Gluten Free are meant only as a guide and may differ depending on product brands used or ingredient substitutions. Some errors may occur, so you are encouraged to confirm the recipe’s ingredient and nutrition suitability for your own diet.
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Tags: Apples Cranberries Dairy Free Gluten-Free Hallie Klecker Magazine Oatmeal Optionally Nut Free
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