Gluten Free Sunbutter Brownie Sandwich Cookies Recipe

Gluten Free Sunbutter & Brownie Sandwich Cookies Recipe

There is something about sandwich cookies that makes me happy. It’s not just the fact that you get to have cookies and frosting together – although that’s a pretty big plus.

Sandwich cookies just seem to bring out the child in people. They are fun to eat and people have their own way of doing it.

There are those who pull them apart, eat the filling, then the cookies. There are those who just open wide and take big bites. And there are those, like me, who pull them apart, scoop up the filling with one cookie, then eat the other one.

Whichever way you eat a sandwich cookie is fine by me!

These sandwich cookies combine a chocolatey brownie-like cookie with a creamy Sunbutter and cream cheese filling. A little piece of gluten free, nut free heaven you can hold in your hand.

Gluten Free Sunbutter Brownie Sandwich Cookies

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Gluten Free Sunbutter Brownie Sandwich Cookies Recipe
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Gluten Free Sunbutter & Brownie Sandwich Cookies Recipe

Prep Time28 mins
Cook Time12 mins
Total Time40 mins
Course: Dessert
Cuisine: American
Servings: 12 sandwiches(approximately)
Calories: 313kcal
Author: Gluten Free & More

Ingredients

Cookies

Filling

Instructions

  • Directions
  • Preheat oven to 350 degrees. Line 2 baking sheets with parchment paper or silicone baking mats.
  • Combine the chocolate and butter and microwave for 1 – 2 minutes, stirring every 30 seconds, until most of the chocolate chips are melted. Stir until smooth. Let cool slightly.
  • In the bowl of an electric mixer, combine the eggs, sugar, and 1 teaspoon vanilla and beat on high for 5 minutes or until very light and fluffy. Combine the flour with the baking powder and salt, and add to the eggs. Beat until combined. Add the melted chocolate and beat until combined. Scrape the sides and bottom of the bowl with a rubber spatula to ensure everything is well mixed.
  • Drop tablespoonfuls of the batter onto the prepared baking sheets (a small ice cream scoop works well for this). Bake for 10 – 12 minutes or until the cookies are set and start to crack. Let cool completely.
  • In a clean mixing bowl with clean beaters, combine all the filling ingredients and beat until smooth.
  • Spread the filling on half of the cookies on the flat side. Top with the remaining cookies.

Nutrition

Nutrition Facts
Gluten Free Sunbutter & Brownie Sandwich Cookies Recipe
Amount Per Serving
Calories 313 Calories from Fat 153
% Daily Value*
Fat 17g26%
Saturated Fat 11g55%
Cholesterol 59mg20%
Sodium 120mg5%
Potassium 190mg5%
Carbohydrates 35g12%
Fiber 1g4%
Sugar 25g28%
Protein 5g10%
Vitamin A 275IU6%
Vitamin C 0.2mg0%
Calcium 100mg10%
Iron 0.9mg5%
* Percent Daily Values are based on a 2000 calorie diet.

 

The views and opinions expressed on this blog are purely the blog owner’s. This blog accepts free manufacturers’ samples and forms of cash advertising, sponsorship, paid insertions or other forms of compensation. Affiliate links may be included in this post.

 

Disclaimer: All nutrition facts on Gluten Free & More are meant only as a guide and may differ depending on product brands used or ingredient substitutions. Some errors may occur, so you are encouraged to confirm the recipe’s ingredient and nutrition suitability for your own diet.
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Tags: Brownies Chocolate Cookies Easy Gluten-Free Gluten-Free Recipes
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