Chocolate Coeur à la Crème

Chocolate is the food of love. Show your loved ones just how much you care with this decadent recipe.

5 from 1 vote
Chocolate Coeur à la Crème
Prep Time
15 mins
Chill Time
12 hrs
Course: Dessert
Cuisine: American, French
Servings: 6 Servings
Calories: 473 kcal
Author: Carol Kicinski
  • 1 cup heavy cream
  • 8 ounces cream cheese at room temperature
  • ½ cup semisweet chocolate chips melted
  • 1 teaspoon vanilla extract
  • 2 tablespoons raspberry liqueur use divided
  • 1 12-ounce bag frozen raspberries, thawed
  • ¼ cup granulated sugar
  • 1 teaspoon fresh lemon juice
  • 1 pint fresh raspberries for garnish
  • Gluten-free shortbread or wafer cookies for garnish
  1. Line 6 heart-shaped coeur à la crème or ceramic molds with dampened cheesecloth, allowing the cheesecloth to hang over the sides of the molds.
  2. Whip the cream to soft peaks.
  3. Beat the cream cheese, melted chocolate, vanilla, and 1 tablespoon raspberry liqueur until very smooth. Fold the whipped cream into the chocolate mixture.
  4. Fill the molds, fold the extra cheesecloth over the tops of the coeur à la crème, and place on a rimmed baking sheet. Refrigerate overnight or for at least 12 hours.
  5. Before serving, blend the thawed frozen raspberries, sugar, lemon juice, and remaining tablespoon of raspberry liqueur in a blender. Strain through a fine sieve or strainer.
  6. To serve, spoon the raspberry sauce onto small serving plates. Unwrap the coeur à la crème and place on top. Garnish with fresh raspberries and cookies.
Nutrition Facts
Chocolate Coeur à la Crème
Amount Per Serving
Calories 473 Calories from Fat 306
% Daily Value*
Total Fat 34g 52%
Saturated Fat 19g 95%
Cholesterol 96mg 32%
Sodium 139mg 6%
Potassium 371mg 11%
Total Carbohydrates 36g 12%
Dietary Fiber 10g 40%
Sugars 22g
Protein 5g 10%
Vitamin A 22.7%
Vitamin C 43.7%
Calcium 10.6%
Iron 11.3%
* Percent Daily Values are based on a 2000 calorie diet.
Disclaimer: All nutrition facts on Simply Gluten Free are meant only as a guide and may differ depending on product brands used or ingredient substitutions. Some errors may occur, so you are encouraged to confirm the recipe’s ingredient and nutrition suitability for your own diet.
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Tags: Chocolate Cream Love Magazine Raspberries Sweet Valentine's Day
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