Gluten Free Key Lime Pie

Gluten Free Key Lime Pie Recipe

On my eighth birthday I received my very first cookbook, The Betty Crocker Junior Cookbook. After my party, I sat on my front porch and read the book like a novel, a habit that continues today with each new cookbook I get.

That year, my father was stationed away at war. Shortly after my birthday, he came home for a week visit. I thought one way I could show him how happy I was to see him would be to make him something from my cookbook all by myself. The recipe I chose was a key lime pie.

I have included a Gluten Free Key Lime Pie Recipe in my new cookbook, 5 Ingredient Cookbook.

Simply Gluten Free 5 Ingredient Cookbook

Cooking and baking are wonderful ways to show your love for someone. And they do not need to be complicated. I think this recipe proves that.

4.67 from 3 votes
Gluten Free Key Lime Pie
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Gluten Free Key Lime Pie Recipe

Prep Time15 mins
Cook Time10 mins
Refrigeration time2 hrs
Total Time25 mins
Course: Dessert
Cuisine: American
Servings: 8 peoples
Calories: 388kcal
Author: Gluten Free & More

Ingredients

Instructions

  • Preheat oven to 350 degrees F.
  • In the bowl of an electric mixer, preferably fitted with a paddle attachment, beat the cream cheese until smooth and creamy. Add the sweetened condensed milk and egg yolks and beat until fully incorporated, scraping down the sides of the bowl as needed. Add the lime juice and beat well.
  • Pour the mixture into the pie shell and smooth the top with a spatula. Place the pie on a baking sheet and cook for 10 minutes or until the filling begins to set. Let cool completely.
  • Refrigerate for at least 2 hours or up to 24 hours before serving.

Nutrition

Nutrition Facts
Gluten Free Key Lime Pie Recipe
Amount Per Serving
Calories 388 Calories from Fat 189
% Daily Value*
Fat 21g32%
Saturated Fat 9g45%
Cholesterol 121mg40%
Sodium 257mg11%
Potassium 272mg8%
Carbohydrates 43g14%
Sugar 32g36%
Protein 7g14%
Vitamin A 620IU12%
Vitamin C 5.9mg7%
Calcium 186mg19%
Iron 0.9mg5%
* Percent Daily Values are based on a 2000 calorie diet.

The views and opinions expressed on this blog are purely the blog owner’s. This blog accepts free manufacturers’ samples and forms of cash advertising, sponsorship, paid insertions or other forms of compensation. Affiliate links may be included in this post.

Disclaimer: All nutrition facts on Gluten Free & More are meant only as a guide and may differ depending on product brands used or ingredient substitutions. Some errors may occur, so you are encouraged to confirm the recipe’s ingredient and nutrition suitability for your own diet.
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Tags: 5-Ingredient Baking Cookbook Easy Gluten-Free Gluten-Free Recipes Lime Pie QVC Recipe
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