Loaded Brew

When you are in the mood for a drink with a little more of a kick, try the Loaded Brew. This cocktail will give you a nice hint of tequila but does not overwhelm the flavor of the beer at all, leaving you with a very pleasurable drink.

4.34 from 3 votes
Loaded Brew
Prep Time
5 mins
Total Time
5 mins
 
Servings: 1 cocktail
Calories: 231 kcal
Author: Jennifer Penas
Ingredients
  • 1 lime wedge
  • Kosher or fine sea salt for rimming the glass
  • 12 ounces gluten-free lager beer
  • 1 ounce silver tequila
Instructions
  1. In a goblet sized glass, wet the rim with the lime wedge and then rim it with salt. Tilting the glass to the side a little, slowly pour the beer down the side of the glass, trying not to create too much foam. Squeeze all of the lime juice you can get out of that same lime wedge into the glass (you can add more lime juice if you prefer). Add the tequila and enjoy!

Nutrition Facts
Loaded Brew
Amount Per Serving
Calories 231
% Daily Value*
Sodium 15mg 1%
Potassium 160mg 5%
Total Carbohydrates 19g 6%
Dietary Fiber 1g 4%
Sugars 1g
Protein 2g 4%
Vitamin C 23.6%
Calcium 3.6%
Iron 2.2%
* Percent Daily Values are based on a 2000 calorie diet.

**Disclaimer: Always check with alcohol manufacturers first to find out if there is any gluten used in processing.**

Disclaimer: All nutrition facts on Simply Gluten Free are meant only as a guide and may differ depending on product brands used or ingredient substitutions. Some errors may occur, so you are encouraged to confirm the recipe’s ingredient and nutrition suitability for your own diet.
Have you tried this recipe? Give it a star rating and let us know your thoughts in the Ratings & Reviews section below.
Tags: Beer Dairy Free Magazine Tequila
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