Zucchini Bread Recipe

Health Garden Grain-Free Zucchini Bread

Summertime is zucchini-time! I haven’t made zucchini bread in quite a while and although I did have a zucchini bread recipe on this site, I revamped it recently. It’s such a great recipe that it didn’t need too much work, but I think the recipe below is simpler. Without further ado, here’s my Health Garden Grain-Free Zucchini Bread. Let me know what you think in the comments!

As you may have noticed in the title, this bread is made with Health Garden. Health Garden is a brand that makes sweeteners, including refined sugar-free sweeteners. This recipe uses their Baking Sweetener. This natural xylitol-based Baking Sweetener is a specially engineered formula that finally allows for totally sugar free baking without sacrificing on the taste, quality and texture of your favorite cakes and pastries. And although this recipe doesn’t call for yeast, a little fun fact about this sweetener is that it does not adversely affect the yeast in your recipes and allows for balanced rising in any recipe.

This bread is not just refined sugar-free and gluten-free, but also grain-free and optionally dairy-free.

Watch this recipe in action:

3.75 from 4 votes
Zucchini Bread Recipe
Health Garden Grain-Free Zucchini Bread
Prep Time
30 mins
Cook Time
1 hr
Total Time
1 hr 30 mins
 
Course: Side Dish
Cuisine: American
Servings: 8 servings
Calories: 282 kcal
Author: Carol Kicinski
Ingredients
  • 2 medium zucchini
  • 2 cups finely ground almond flour
  • ½ cup Health Garden Baking Sweetener
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • ½ teaspoon kosher or fine sea salt
  • 2 large eggs , lightly beaten
  • ¼ cup melted butter or dairy free butter substitute
  • ½ cup toasted walnuts , chopped
Instructions
  1. Preheat oven to 325 degrees. Grease a 9 by 5-inch loaf pan.
  2. Grate the zucchini on the large holes of a box grater. Wrap in a towel and squeeze out the liquid.
  3. In a large mixing bowl, whisk together the almond flour, Baking Sweetener, baking soda, cinnamon, and salt. Add the zucchini, eggs, and butter and stir well. Stir in the walnuts then put the batter into the prepared pan. Bake for 50-60 minutes or until a toothpick inserted into the center comes out clean. Let cool in the pan for 10 minutes then remove to a wire rack to finish cooling.
Nutrition Facts
Health Garden Grain-Free Zucchini Bread
Amount Per Serving
Calories 282 Calories from Fat 234
% Daily Value*
Fat 26g40%
Saturated Fat 5g25%
Cholesterol 56mg19%
Sodium 303mg13%
Potassium 175mg5%
Carbohydrates 9g3%
Fiber 4g16%
Sugar 2g2%
Protein 9g18%
Vitamin A 335IU7%
Vitamin C 9mg11%
Calcium 84mg8%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.

Zuchinni Bread Recipe

Disclaimer: All nutrition facts on Simply Gluten Free are meant only as a guide and may differ depending on product brands used or ingredient substitutions. Some errors may occur, so you are encouraged to confirm the recipe’s ingredient and nutrition suitability for your own diet.
Have you tried this recipe? Give it a star rating and let us know your thoughts in the Ratings & Reviews section below.
Tags: Almond Flour Bread Grain Free Health Garden Optionally Dairy Free Walnuts Zucchini
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  1. Mandy
    July 31, 2020

    Is there a different sweetener I can use in this? Such as Stevia, etc?

    1. Carol Kicinski
      July 31, 2020

      Hi Mandy,

      This sweetener is a cup-for-cup replacement for sugar, so you can use regular sugar, coconut sugar, or any other cup-for-cup sugar alternative. Stevia is usually a bit sweeter than regular sugar, so if you use stevia you might need to use less or do part stevia and part another sweetener.

  2. Beth
    August 1, 2020

    Hi Carol
    I’m looking forward to trying this recipe. Canyou tell me how many cups of grated zucchini that would be?
    Have a great day!

    1. Carol Kicinski
      August 3, 2020

      It’s about 1 and 1/3 cups.

  3. Lynn
    August 2, 2020

    Can I use another gluten free flour?

    1. Carol Kicinski
      August 3, 2020

      I used almond flour to make this grain-free. If you don’t need it to be grain-free, you can try using regular gluten-free all-purpose flour blend.

  4. Roderick Mosher
    August 2, 2020

    Where do you get health garden baking sweetener?

    1. Carol Kicinski
      August 3, 2020

      Hi Roderick,

      You can order it from their website: https://www.healthgardenusa.com/product/baking-sweetener-2-2lb/
      Or check their store locator: https://www.healthgardenusa.com/where-to-buy/

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