I have several pavlova recipes on this site – it is probably my favorite naturally gluten free dessert and the first one I learned to make when I went gluten free many moons ago. I noticed when looking at my own recipes that I vary the technique from time to time, all with good results but I decided to try to nail down
There are a lot of things to love about Australia; the spectacular Sydney Harbor, the Great Barrier Reef, those fabulous Australians and Pavlova.
Pavlova is a dessert every gluten-free cook should have in their
I ’ve been visiting Margaret River since before I was born. The surf town, a three hour drive south of Perth in Western Australia, has changed a lot since my father purchased a block of land in the late 70’s. Since then the wine industry in the South West has boomed and Perth families want […]
Celiac disease rates vary around the world. Here’s a look at some countries’ rates.