Although cooked quite traditionally, German Sauerbraten is then sliced paper thin, filled with caraway-spiced cabbage and rolled up for a perfect finger food in this Rolled Sauerbraten with Spiced Cabbage recipe.
This Roasted Cabbage with Garlic Brown Butter recipe looks simple, because it is. But it doesn’t taste anything less than amazing! Browned butter has that effect.
Ideal for St. Patrick’s Day but equally great for any day, this delicious Classic Corned Beef & Cabbage is a complete meal in one pot!
Spruce up plain cabbage with a delicious combination of za’atar seasoning, Parmesan cheese, and a tahini yogurt sauce. This Za’atar & Parmesan Roasted Cabbage Wedges recipe is perfect for a simple, yet unique side dish to wow your guests.
This Spring Detox Salad Recipe is loaded with fresh veggies, from carrots to cabbage to peas and broccoli, and topped with a strawberry tahini dressing.
This gluten-free Fried Cabbage with Bacon Recipe is quick and easy to make and it’s the perfect snack to have for a St. Patrick’s Day celebration.