Cake pops became pretty popular several years ago and for good reason … they are portion-controlled, adorable, and make for great hostess gifts or party favors. I’ve made a few gluten-free cake pop recipes, but this Easy Gluten-Free Cake Pops recipe is a more traditional cake pop recipe and is a really good base to use for
Sweet without the sugar, cakey without the grains, this delicious Sugar-Free & Grain-Free Almond Apricot Cake has everything you’re looking for in a springtime dessert. I don’t know about you, but I love, love, love apricots. Fresh off the tree in
A trifle is a dessert made with sponge cake often soaked in wine or sherry, custard, and fruit or jelly. There are many variations, from a traditional one topped with syllabub to one that doesn’t include fruit/jelly at all. This Gluten-Free Lemon Berry Trifle recipe is my
These delicious little cakes are made with just 5 simple ingredients (not including salt) and they’re the perfect bite-sized treats for all sorts of occasions. Whether it be to have on hand (freeze some!) for sweet bites, a weekend brunch outdoors on the
This Passover Banana Chocolate Chip Cake recipe has only 6 ingredients and is so easy to make. It is light, airy, and has just the perfect amount of sweetness. It comes together quickly and is a wonderful way to end a holiday meal.