Cincinnati Style Chili 1.jpg

Cincinnati-Style Chili

Written by Hallie Klecker

White Chicken Chilli 1.jpg

White Chicken Chili

Written by Hallie Klecker

Slow Cooker Chili 1.jpg

Slow Cooker Chili for a Crowd

Written by Hallie Klecker

Black Bean Butternut Squash Chilli.jpg

Black Bean & Butternut Squash Chili

Written by Hallie Klecker

Turkey Chili 1 1.jpg

Turkey Chili

Written by Stephanie O’Dea

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Vegan Cornbread

If you like your cornbread to have a really lovely crust, bake it in a cast iron skillet. Place the skillet in the oven while it is preheating. Grease the hot skillet, add the batter, and bake. Serve with a piping hot bowl of chili – it will warm your soul!

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