These delicious “Snickers” Cinnamon Rolls combine the flavors of a Snickers bar with the classic breakfast staple, the cinnamon roll. These can be made dairy-free and vegan, if desired.
How do you take French toast up a level? I’m so very glad you asked, and you will be, too! French toast already includes cinnamon, so why not take the other properties of a
If you, like me, love a good scone but are cutting grains as well as gluten out of your diet, I have a recipe you simply must try!
A scone is sort of like an English version of the American biscuit, but usually
You know that commercial where the guy asks a group of adorable kids questions like “What’s better – bigger or smaller, faster or slower, more or less?” Kids are smart so they always opt for bigger, faster, and more not less.
So I ask you, what is better
My earliest memory of solo baking was to make cinnamon rolls. They came in a tube that you whack on the edge of the counter, the dough pops out, you bake them, and then top with the frosting in a little plastic container that came in the tube with the dough. I am sure you know the very cinnamon rolls I am talking about!
Not exactly scratch baking but not bad for a 6 year old either.