This holiday-ready Chocolate Macadamia Nut Pie with Coconut Crust uses a grain-free crust made of coconut and is filled with creamy chocolate.
These Pumpkin-Apple Soup Shooters with Coconut Cream are delicious little appetizers full of winter flavor. Good for a holiday party!
The real star of this simple Mango Coconut Ice Cream with Quick Caramel Sauce is the caramel sauce. It comes together in just a few minutes and adds a lovely bit of extra sweetness and nuttiness to the ice cream.
Perfect for the spring and summer months, this Strawberry-Pineapple Crisps with Coconut Granola recipe is not just gluten-free but also free from grains, dairy, eggs, soy, and refined sugar.
Hearty nuts, seeds, and coconut replace grains in this simple Grain-Free Muesli. Enjoy a few spoonfuls with fresh fruit, yogurt, and/or coconut milk for a filling breakfast.
This Thai Pumpkin Soup recipe can be served in shot glasses or small bowls for a simple, elegant holiday cocktail appetizer!