There are times when we need something restorative and soul soothing – like a big bowl a big bowl of pasta with a creamy sauce.
The other day was one of those times for me. It was also one of those times when I needed to make do with what was already in my pantry or fridge – no time or energy to run to the store; barely enough energy to eat let alone cook. I needed something simple but I also needed something that felt sort of special.
Warm your bones and inspire your imagination with this exotic tasting soup that is made with pantry staples and ready in about 5 minutes
The world of brussels sprouts seems to be divided into two firm camps – lovers and haters. I have yet to meet anyone on the fence when it comes to the lowly brussels sprout!
Well the Art Show turned out to be a smash success! But since one of my darling son’s sponsors was Grey Goose Vodka (meaning lots and lots of free vodka!) it took me awhile to – well, let’s just say rest up!
Time to continue with our gluten-free Thanksgiving makeover. Just for the record, this is what constitutes the traditional feast