Tabouli (Tabbouleh) Orzo Salad
This vibrant and satisfying Tabouli Orzo Salad is bursting with freshness! A colorful mix of fragrant parsley, juicy tomatoes, refreshing…
Spring Vegetable Paella
A delicious plant-based weeknight meal made in one skillet. Enjoy this gluten-free Spring Vegetable Skillet Paella any day of the week.
Strawberries and Cream Breakfast Quinoa
Strawberries and Cream Breakfast Quinoa bursts with plant-based nutrition, protein, and fiber. Real strawberries are sautéed and…
Garlicky Kale Pasta with Peas and Toasted Almonds
If you’re looking for a delicious, nutritious meal with great leftover potential, this Kale Pasta with Peas and Toasted Almonds is where it’s at!
Butternut Squash Spinach Pasta
This Butternut Squash Spinach Pasta is such an easy recipe and is so flavorful you’ll be adding it to your weekly fall dinner menu.