This Roasted Garlic Zucchini Hummus – made with zucchini, macadamia nuts, garlic, and tahini – is sure to be a hit at any Paleo backyard bbq!
Written by Carol Kicinski
Written by Hallie Klecker
Most hummus contains tahini, a sesame butter. This allergy-friendly dip is a crowd-pleasing appetizer that can be whipped up in less than five minutes. Serve it with gluten-free pita bread, chips or veggies. Written by Eve Becker, originally published in Gluten Free & More.
It’s Holiday time! ‘Tis the season to be jolly. To eat, drink and be merry. To gain 10 pounds, do serious damage to your waist line and quite possibly your liver.
Don’t get me wrong. I love holiday parties. Houses twinkle, guests glitter and drinks clink. But all that partying can take its toll on our health. It is hard to navigate all the