Italian Archives - Page 2 of 10 - Simply Gluten Free

Top view of Gluten Free Torta Caprese with Clementines and Basil on a plate with powdered sugar

Gluten-Free Torta Caprese con Clementina e Basilico

January 9, 2021February 12, 2021 by Carol Kicinski No Comments

Torta Caprese is a naturally gluten free Italian cake that is simple and perfect for an everyday chocolate cake. It is easy to prepare and perfectly delicious all on its own. As an added plus, it tastes better the next day and holds up well for at least three days. The ultimate

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Pappa al Pomodoro

December 18, 2020December 22, 2020 by Carol Kicinski No Comments

This gluten-free Pappa al Pomodoro is made with just 5 ingredients, not including oil, salt, and pepper. Essentially tomato soup thickened with gluten-free bread, this is a simple and satisfying dish.

Italian Meatballs Sheet Pan Dinner Recipe

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Italian Meatball Dinner

August 16, 2020August 20, 2020 by Carol Kicinski No Comments

Meatballs and marinara on a sheet pan? You bet! This Italian Meatball Dinner bakes to perfection instead of you having to babysit it on the stove top. Serve over gluten-free pasta or with a crusty loaf of gluten-free bread. Get more sheet pan dinners here: Lemon Chicken & Broccoli Ranch Pork Chops Moroccan Chicken & […]

Egg-Free and Gluten-Free Recipes Gluten-Free Balanced Budget Recipes Gluten-Free Salad & Dressing Recipes Gluten-Free Side Dish Recipes Quick & Easy Gluten-Free Recipes Refined Sugar Free and Gluten-Free Recipes Vegetarian and Gluten-Free Recipes

Gluten-Free Panzanella Recipe

July 3, 2020July 1, 2020 by Carol Kicinski No Comments

Panzanella is a delicious Tuscan dish made of toasted bread cubes, onions, tomatoes, and dressing. Think of it like a crouton salad, except it sounds a lot more elegant when you call it Panzanella! It’s a summertime staple in Italy and

Dairy-Free and Gluten-Free Main Dish Recipes Egg-Free and Gluten-Free Recipes Nut-Free and Gluten-Free Recipes Soy-Free and Gluten-Free Recipes

Italian Pasta Salad

June 30, 2020June 30, 2020 by Carol Kicinski No Comments

Made with just 5 ingredients (not including salt and pepper), this Italian Pasta Salad recipe is simple to make and loaded with flavor.

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Gluten-Free Pesto Arancini Recipe

May 10, 2020February 12, 2021 by Carol Kicinski No Comments

Arancini are delicious little fried balls of love, if you ask me! Basically, they are cheese, surrounded by rice, coated in breadcrumbs, and fried. They are the epitome of Southern Italian street food, often made with