Gluten-Free Wonton Wrappers
Traditional Chinese wonton wrappers are made with wheat flour, eggs and water. This easy gluten-free adaptation makes a versatile dough for delicious Potstickers, Egg Rolls and
Gluten Free Savory Greek Spinach Pastries Recipe
I almost never lament my gluten free diet and lifestyle. I am perfectly happy with the abundance of food I can eat and beyond thrilled with the health benefits. But every once in a while I will be at a party and see something I can’t eat and get this little pang of remorse.
Fortunately that pang is short lived because I just get into the kitchen and re-create the coveted dish gluten free.
Easy Gluten Free Pumpkin Empanadas
I know that pumpkin pie time is right around the corner but I couldn’t resist a little prelude.
I decided that little handheld pumpkin empanadas were just the thing! Empanadas are stuffed pastries that are either baked or fried and are very popular in South America.
These quick pastries can be eaten for breakfast, tucked into a lunch box, enjoyed with afternoon tea or coffee and make a nice weeknight fall dessert.
Gluten Free Easy Caramel Apple Tart Recipe
I love it when I can take my own recipe and make it even easier!
I first came up with this gluten free caramel apple tart for my daughter-in-law who wanted to learn some gluten free baking that was not too complicated. The original recipe is in my first book and requires that one start with pie crust.
Learning the basics of baking is always a great place to start – if you can make a great pie crust then the world of pies is at your feet. I am proud to say that my daughter-in-law has perfected her pie crust making skills!
But there are times when you just want to do something fast and easy. Just because you know how to do something well, doesn’t mean you always have to do it!
Gluten Free Summer Fruit Galette Recipe
If you have Martha Stewart pastry aspirations yet your baking skills are more Rachael Ray, I have one word for you – galette.
According to Webster’s Dictionary a galette is defined as:
1: a flat round cake of pastry often topped with fruit
2: a food prepared and served in the shape of a flat round cake
According to me a
Gluten Free Cheeseburger Pasties Recipe
An all-American version of the Cornish classic – so simple, so tasty