I have several pavlova recipes on this site – it is probably my favorite naturally gluten free dessert and the first one I learned to make when I went gluten free many moons ago. I noticed when looking at my own recipes that I vary the technique from time to time, all with good results but I decided to try to nail down
Some desserts are simply too beautiful not to share. And this is one of them. The Cranberry Pavlova is a holiday-inspired take on one of my favorite naturally gluten-free desserts. The pavlova, if you’re not familiar, is a meringue-based dessert that was named
There are a lot of things to love about Australia; the spectacular Sydney Harbor, the Great Barrier Reef, those fabulous Australians and Pavlova.
Pavlova is a dessert every gluten-free cook should have in their
What’s your favorite gluten-free dessert? Mine is without a doubt pavlova! If you’re not familiar with pavlova, it’s time you two meet
For months I kept getting emails from one of the employees of Simply Gluten Free Magazine with little hints and sweet suggestions that I make some chocolate hazelnut desserts.
Finally, I gave in and decided to give a chocolate hazelnut spin to one of my all-time favorite desserts
It is my opinion that to be a great cook you don’t need to know how to cook “everything” – you just need to have a few really great basic recipes that can be modified with a few ingredient changes to create a plethora of really great spin-off recipes.
One of those recipes, especially for the gluten free cook, is