I don’t know about you, but I love contrasting flavors in the foods I eat. Sweet and salty is one of my faves, but I also have a fondness for sweet and spicy! Hence, my love affair with Mexican hot chocolate, a sweet yet slightly fiery combination of
Valentine’s Day is just a couple days away and I have been sitting here trying to imagine what Valentine’s Day would be like without chocolate. I can’t.
Written by Amie Valpone
Written by AndreAnna McLean
Our commitment to cleaner eating continues. When you start to pay attention to what you eat it can be a little shocking. For instance, I keep a little bowl filled with mini candy bars for my father, he is 89 years old and enjoys them so, what the heck, I always have them for him. What I did not realize that I had been habitually, obliviously popping 2 or 3 into my mouth every day.
I seriously hate unconscious eating. If I am going to eat a candy bar then I want to enjoy a candy bar!
This Gluten Free Nut Free Cereal Squares recipe is basically the love child of a rice crispy treat and a granola bar. These bars are gluten free, refined sugar free and a whole lot healthier. They are also nut and dairy free. And they happen to be crazy good!
With the temperatures already starting to soar here in Florida I also love the fact that these bars require no baking! I would much rather put my fridge to use than my oven when the thermometer is already flirting around the 90 degree mark.
I am going on a