Closeup of Stuffed Poblano Peppers on a white serving platter

Plant-Based Stuffed Poblano Peppers

Peppers are always fun to cook with. If you like spicy foods, there are peppers for you. If you don’t like spicy foods, there are peppers for you, too! Poblano peppers are one of my favorites because they have a good amount of flavor and they aren’t spicy, so they’re good to serve to guests when you don’t know their preference or tolerance for

Mediterranean Pesto Collard Wraps on a plate with vibrant green collard wraps.

Mediterranean Pesto Collard Wraps

These Mediterranean Pesto Collard Wraps are so fresh and delicious! They’ll make you feel good and will encourage you to keep eating healthy.

Spring Quinoa with Peas and Asparagus in a blue bowl.

Spring Quinoa with Peas & Roasted Asparagus

This Spring Quinoa with Peas & Roasted Asparagus recipe is light, refreshing, and perfect for any spring-inspired gathering.

Quinoa Stuffed Baked Acorn Squash on a plate with more squash halves in the background

Gluten-Free Quinoa-Stuffed Baked Acorn Squash

If you’re looking for a vegetarian main dish for your holiday meal or you want to skip the meat and have a meatless Monday night dinner soon, you’ll love this recipe for

Minestrone Soup with Quinoa

Minestrone Soup with Quinoa

This Minestrone Soup with Quinoa recipe is flavorful, healthy, and for convenience it can be made in the slow cooker or the pressure cooker … your choice!

Herby Quinoa Salad with Grilled Vegetables and Hummus

Herby Quinoa Salad with Grilled Vegetables & Hummus

With hearty quinoa, fresh arugula, grilled veggies, and creamy hummus, this Herby Quinoa Salad with Grilled Vegetables & Hummus is a healthy main dish! Top with dukkah, a blend of herbs, nuts, and spices, for a boost of flavor and crunch.