Quinoa Stuffed Baked Acorn Squash on a plate with more squash halves in the background

Gluten-Free Quinoa-Stuffed Baked Acorn Squash

If you’re looking for a vegetarian main dish for your holiday meal or you want to skip the meat and have a meatless Monday night dinner soon, you’ll love this recipe for

Apple Sage Stuffed Butternut Squash

Apple Sage Stuffed Butternut Squash

Stuffed with lentils, rice, herbs, nuts, and fruit, this delicious Apple Sage Stuffed Butternut Squash recipe is a delightful fall-inspired vegetarian main dish.

Cornbread Dressing with Bacon & Sage

Gluten-Free Cornbread Dressing with Bacon & Sage

This Gluten-Free Cornbread Dressing with Bacon & Sage recipe has become a popular one on our table during the holidays. It is so easy to throw together!

Sweet and Savory Rice Stuffing

Gluten-Free Sweet & Savory Rice Stuffing

This Gluten-Free Sweet & Savory Rice Stuffing has become a holiday favorite in our house. I also serve this with chicken all year round.

Savory Shortbread Biscuits

Gluten-Free Savory Herb Shortbread Biscuits

These Gluten-Free Savory Herb Shortbread Biscuits contain herbs like thyme, rosemary, and sage on the inside and are garnished with them on the outside.

Gluten Free Pumpkin Pasta

Gluten-Free Pumpkin Pasta

This Gluten-Free Pumpkin Pasta is a fun, autumn-inspired vegetarian recipe that is lower in fat than other pumpkin pastas.