Asian Chicken Salad
Once you prep the veggies for this Asian Chicken Salad recipe, the steps to putting it together couldn’t be simpler. It’s one of those dishes that you can make again and again, keeping it in the fridge for easy lunches during the week. It’s chock full of
Strawberry Spinach Salad
Made with juicy strawberries, toasted almonds, and balsamic vinaigrette, this is a sweet, delicious summer salad. It’s so refreshing, making it perfect to serve at potlucks and barbecues.
Cucumber Quinoa Salad
A simple and delicious accompaniment to any barbecue, this salad pairs perfectly with grilled meats, especially beef or lamb. The quinoa makes it hearty, while the cucumbers and radishes keep the salad fresh and crunchy. In addition to that, there is a delicious lemon and garlic dressing, a fresh bouquet of herbs, and creamy feta. All the ingredients complement each other perfectly. This salad will work beautifully as a nutritious, vegetarian lunch for work, as well as a side dish.
Lentil & Tomato Salad
This delicious, colorful red lentil salad with cherry tomatoes, fresh herbs, and feta cheese is a great option for a family or friends soirée. The salad goes beautifully with grilled chicken, turkey, or even shrimp. Try it and add some color to your barbecue!
Pesto Potato Salad
Summer barbecues can’t exist without a good potato salad, but this Pesto Potato Salad is unlike most recipes. It doesn’t require any mayo, and instead uses basil pesto as a dressing, which makes it much lighter, but still lively, colorful, fresh, and every bit as delicious! Plus, the potatoes are lightly boiled, then pan fried for extra flavor and perfect texture.
Seasonal Salad with Baked Lemon Tofu Bits
This seasonal salad is bright, crunchy, and energizing. The lemon tofu bits and edamame make it filling enough to be its own stand-alone dish, and the tangy vinaigrette is so refreshing! I love how this salad plays with textures and flavors like creamy avocado, crunchy and peppery radish, fresh mint, and citrus. Every bite is a joy for your taste buds.