ACV Chicken Stew
I love a good stew recipe at the end of the year. It’s perfect to make it before New Year’s Eve so that if you’re hungover or just tired on New Year’s Day (plus everything is closed!) then you’ll have dinner ready for you in the fridge. Just reheat and serve with some crusty gluten-free bread for a comforting winter meal. This ACV Chicken Stew is delicious, comforting, and just an overall great stew for the
Hungarian Goulash
Paprika, Hungary’s culinary symbol, is a slightly spicy seasoning ground from a variety of sweet red pepper that has been grown in the country since the 16th century. It imparts a distinctive flavor as well as a good color to this hearty stew without making it too hot. Cook this the day before serving to allow the flavors to develop.
Balsamic Lamb Stew with Butternut Squash
This Balsamic Lamb Stew with Butternut Squash is like fall in a bowl! The savoriness of the meat contrasts with the sweetness of the squash.
Spicy Sweet Potato and Kale Stew
The balance between the sweet potatoes and the heat of the chili garlic sauce in this delicious Spicy Sweet Potato and Kale Stew is addictive! You’ll love this wholesome, vegetarian-friendly
Slow Cooker Lentil Stew
This Slow Cooker Lentil Stew recipe is filled with healthy, hearty vegetables and best of all, it’s simple thanks to the slow cooker!
Hearty Beef Stew with Carrots, Pearl Onions & Potatoes
This flavorful Hearty Beef Stew with Carrots, Pearl Onions & Potatoes is great for a weekday meal, as a company dinner, or a Sunday supper. It can be made in a Dutch oven or in the slow cooker. The flavors improve when this dish is made a day ahead.