Come see what’s in The Health & Wellness Issue!
For Jan/Feb 2021, we bring you:
- Delicious recipes to comfort you in the winter
- Healthy, flavorful salads and soups
- 5-ingredient veggie recipes
- Valentine’s Day chocolate recipes
- List of top gut health supplements
- Research roundup
- Simple ingredient substitutions (in every issue)
- Safe and unsafe food guide (in every issue)
- Hot gluten-free products you’ll love (in every issue)
- Flour substitutions and flour blend recipes (in every issue)
… and so much more!
Cook it slow or fast!
Minestrone Soup with Quinoa
Juicy Turkey Breast
Celebrate love with chocolate
Chocolate Chip Muffins
Chocolate Panna Cotta with Fresh Blackberries
Chocolate Flan with Red Berries
Pappa al Pomodoro
Baked Mushroom Caps
Whole Roasted Harissa Cauliflower
All this and more in a beautiful, high-quality magazine that will become a go-to resource on your bookshelf!
Never miss an issue again with a 1- or 2-year subscription!
(Order by 3/3/21 to receive the May/June 2021 issue.)