5 Ingredient BBQ Snacks & Starters

You only have one chance to make a first impression. But there is no reason to stress when it comes to hosting a barbecue. With these 5 ingredient barbecue snacks and starters recipes (not including water, oil, salt, and pepper), your next barbecue will be off to a great start. While these recipes are short on ingredients, they lack nothing when it comes to flavor... Read More

5 Ingredient Desserts

With all the reasons to celebrate this season – Mother’s Day, Father’s Day, graduations, and more – you need to have a few easy dessert recipes up your sleeve. After all, shouldn’t the hostess or host have as much fun at the party as everyone else? These five ingredient dessert recipes (not including water, oil, salt, and pepper) are simple but sure to impress... Read More

5 Ingredient Mexican Fiesta

Celebrate Cinco de Mayo (or any summer evening, for that matter) with these simple and speedy Mexican Fiesta recipes comprised of five ingredients (not including water, oil, salt and pepper). The only thing you need to round out this menu are some gluten-free tortilla chips, possibly a bucket of ice cold gluten-free beer and Mexican sodas and something sweet to end the night... Read More

5 Ingredient Spring Fling

Ah, spring! The days are warming up, the air is crisp and clear, and the earth is reawakening with budding trees, delicate flowers, and tender vegetables. It’s time to celebrate with fresh, fabulous food that takes advantage of all that spring has to offer... Read More

A Healthier Take on Brunch

Who doesn’t love a good brunch? ‘Tis the season for celebrating upcoming weddings and babies with your girlfriends, not to mention graduation parties just about every weekend. All of these occasions always scream a good excuse for brunch. But what I don’t love are when all the choices are full of carbs and sugar, and I feel like I’ve eaten all my calories for the day by noon... Read More

A Valentine’s Day Cupcake Party

I enjoy entertaining and sharing food with my friends and family, food that everyone can indulge in safely. One of my favorite ways to do this is with a DIY dessert station like this Valentine’s Day cupcake bar! It is adaptable to fit many dietary restrictions and can easily be modified for other holidays. Create your own DIY cupcake bar with these tips: Keep it simple... Read More

Allergen Free Easter Made Easy

Easter is a time that focuses on new life with the blooming springtime flowers and fresh produce of the season as well as old family traditions, usually centered around lots of good food and sweet treats... Read More

Backyard Barbecue

I’m fortunate to live in one of the few remaining neighborhoods in the country where I feel like we’re back in time fifty or sixty years. We all have kids the same ages, in the same schools, and somehow, we all like each other. It’s the kind of neighborhood from a 1950s TV show. I lived in one house in New Jersey for five years and never met our next door neighbors... Read More

How to Make Gluten-Free French Bread

The good news is that making gluten-free French bread is much easier than making gluten-filled French bread. Even if you are not an experienced baker, with a few tips you can make crusty, fabulous bread with very little effort. Equipment: You’ll need a stand mixer, which will pretty much do all of the work for you... Read More

Pass over recipes with a twist

During the Jewish holiday of Passover, we consider it a mitzvah, or good deed, to nosh on matzoh, or unleavened bread. What’s the big deal about this crispy cracker? If you’re gluten-free, you might be happy to give up matzoh, which many people liken to cardboard. On the other hand, some of the things you can make out of matzoh– matzoh balls and kugel–are much more desirable... Read More

Slow Cooker Brunch

It's no secret that I love making dinner in the slow cooker. I've got one or two of my favorites plugged in on the kitchen countertop almost daily. There’s nothing more comforting than coming home after a long day to a fully cooked meal. It's wonderful. But the slow cooker can do so much more than just make an awesome beef stew or pot roast... Read More

Something Old, Something New, and Something Paleo Too!

Inspiration for your gluten-free and Paleo wedding When Bill and I first started dating, I was following a Paleo diet but he was not. He was a health conscious person, and being very supportive of me, he was interested in the diet. When he started eating fewer grains, he felt and saw the health benefits that I experienced... Read More

Stove-top Seafood Boil

A seafood boil is summer entertaining at its best! The luxury of gorgeous, fresh seafood combined with casual dining makes for a sophisticated yet relaxed party all at the same time. If you don’t have a nearby beach handy, you can still create this fabulous feast right in your own kitchen or backyard. You need a large pot, such as a 16 – 20 quart stockpot... Read More

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