Potatoes 533x400 1.jpg

Potato Medley Hash

5 from 1 vote
Potatoes 533x400 1.jpg
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Potato Medley Hash

Prep Time20 mins
Cook Time30 mins
Total Time50 mins
Course: Side Dish
Cuisine: American
Servings: 6 servings
Calories: 110kcal

Ingredients

  • 1 pound assorted Yukon Gold, red, and purple miniature potatoes
  • 1 medium sweet potato
  • 1 medium green bell pepper
  • 3 medium shallots
  • 1 tablespoon extra-virgin olive oil
  • Salt and black pepper to taste

Instructions

  • Quarter the miniature potatoes, peel and dice the sweet potato, and chop the green pepper and shallot.
  • Heat the olive oil in a large skillet over medium heat then add vegetables to the pan. Sauté for 30 minutes or until the potatoes are tender. Season with salt and pepper to taste. Transfer to a serving dish and serve while still warm.

Nutrition

Nutrition Facts
Potato Medley Hash
Amount Per Serving
Calories 110 Calories from Fat 18
% Daily Value*
Fat 2g3%
Sodium 18mg1%
Potassium 467mg13%
Carbohydrates 20g7%
Fiber 3g12%
Sugar 2g2%
Protein 2g4%
Vitamin A 3145IU63%
Vitamin C 32.3mg39%
Calcium 22mg2%
Iron 0.9mg5%
* Percent Daily Values are based on a 2000 calorie diet.
Disclaimer: All nutrition facts on Gluten Free & More are meant only as a guide and may differ depending on product brands used or ingredient substitutions. Some errors may occur, so you are encouraged to confirm the recipe’s ingredient and nutrition suitability for your own diet.
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Tags: Hash Magazine Potatoes
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