3.67 from 3 votes
No-Bake Brownie Bite
Prep Time
10 mins
Servings: 8 bites
Calories: 195 kcal
Author: Alyssa Rimmer
  • 10 pitted Medjool dates
  • ¾ cup raw almonds or nuts of choice
  • 3 tablespoons raw cacao powder or unsweetened cocoa powder
  • 2 tablespoons almond butter or nut butter of choice
  • 1 tablespoon maple syrup
  1. Place the dates and almonds in the bowl of a food processor fitted with the steel blade. Process on high until it resembles a crumbly, sandy texture.
  2. Add in the remaining ingredients and process until a dough begins to form. Taking 1-2 tablespoons of dough in your hands, gently roll the mixture into balls. Repeat with the remaining dough.
  3. Enjoy immediately or store in a sealed container in the fridge or freezer.
Recipe Notes

These can also be made into bars by pressing the dough into a square baking pan lined with parchment paper, then placing the pan in the fridge to set for about 30 minutes. Remove the parchment paper and slice the mixture into bars. Again, store these in an airtight container in the fridge or freezer.

Nutrition Facts
No-Bake Brownie Bite
Amount Per Serving
Calories 195 Calories from Fat 81
% Daily Value*
Total Fat 9g 14%
Sodium 1mg 0%
Potassium 367mg 10%
Total Carbohydrates 28g 9%
Dietary Fiber 4g 16%
Sugars 22g
Protein 4g 8%
Vitamin A 0.9%
Calcium 7.4%
Iron 6.5%
* Percent Daily Values are based on a 2000 calorie diet.