5 from 1 vote
Cold-Brewed Chamomile Fruit Tea
Cold-Brewed Chamomile Fruit Tea
Prep Time
12 hrs
 
Course: Drinks
Servings: 4
Author: Hallie Klecker
Ingredients
  • 4 chamomile tea bags
  • 1 medium orange , sliced
  • 10-12 fresh strawberries , halved
  • Water
Instructions
  1. Place 1 tea bag in each of 4 pint-sized jars.
  2. Divide fruit among the jars.
  3. Fill the jars with water.
  4. Screw on lids and refrigerate for at least 12 hours or up to 24 hours.
  5. Remove tea bags before serving.
Recipe Notes

For sweeter tea: Stir a drizzle of maple syrup (to taste) into each jar before drinking.