5 from 1 vote
Kikkoman Thai Grilled Chicken Pizza
Grilled Thai Chicken Pizza
Prep Time
30 mins
Cook Time
10 mins
Total Time
40 mins
Course: Main Course
Cuisine: Thai
Servings: 2 servings
Calories: 830 kcal
Author: Carol Kicinski
  • Vegetable oil
  • 1 (9-10 inch) gluten-free pizza crust
  • ½ cup creamy peanut butter
  • 3 tablespoons Kikkoman® gluten free soy sauce
  • 2 tablespoons brown sugar
  • 1 tablespoon Kikkoman® rice vinegar
  • 1-2 teaspoons chili garlic sauce
  • 3 tablespoons water
  • 4 ounces cooked chicken , diced
  • 1 cup grated mozzarella cheese
  • ½ cup shredded carrots
  • ½ cup fresh cilantro leaves
  • ¼ cup roasted peanuts , chopped
  1. Preheat the grill to 400-450 degrees. Brush the grates with oil. Brush both sides of the pizza crust lightly with oil.
  2. In a saucepan, combine the peanut butter, soy sauce, brown sugar, rice vinegar, chili garlic sauce, and water. Cook over medium heat, stirring, until everything is melted together. Pour half the sauce into a bowl, add the chicken, and toss to coat.
  3. Spread the rest of the sauce over the dough. Top with ¾ cup cheese, the chicken, and then the rest of the cheese. Grill for 8-10 minutes or until the crust is browned and the cheese has melted.

  4. Top with the carrots, cilantro, and peanuts.
Nutrition Facts
Grilled Thai Chicken Pizza
Amount Per Serving
Calories 830 Calories from Fat 522
% Daily Value*
Fat 58g89%
Saturated Fat 17g85%
Cholesterol 87mg29%
Sodium 2430mg101%
Potassium 913mg26%
Carbohydrates 34g11%
Fiber 7g28%
Sugar 21g23%
Protein 51g102%
Vitamin A 5994IU120%
Vitamin C 3mg4%
Calcium 362mg36%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.