Use this creamy filling to stuff rolled Pizzelle. It’s slightly sweet, guaranteed to please every palate.
butter or dairy-free alternative
cream cheese or dairy-free cream cheese
vanilla paste or ½ vanilla bean
, split and scraped
Using a whisk attachment on an electric mixer, cream the butter and cream cheese.
Once smooth, add the sugar and vanilla paste and whip until light and smooth.
Fill a piping bag with filling. Alternatively, place it in a plastic food storage bag with a small corner cut out.
Pipe filling into both sides of every cooled and rolled pizzelle.
Cream Filling https://simplygluten-free.com/blog/2018/11/gluten-free-pizzelle.html