Simply Gluten Free Magazines | Recipes

Simply Gluten Free Magazine – The 2012 Holiday Issue

by Carol Kicinski on November 3, 2012

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Well….here it is!  SIMPLY GLUTEN FREE magazine has made its splashing debut on Daytime TV (see video) – letting 1.5 million households find out about the magazine and where to get a copy (in Barnes & Noble, Whole Foods, Books-a-Million, Sprouts, Earth Fare and hundreds of independent Health Food Stores across America including Balducci’s on the East Coast and Andronico’s on the West Coast.)

Daytime host, Lindsay MacDonald (who is not even gluten free!), was so thrilled with the look, feel, and variety of the magazine, she could not stop raving about it!

FINALLY… a real lifestyle magazine for the discerning gluten free and allergen free reader.   The premier issue – The Holiday Issue – is packed full of over-the-top delicious recipes sure to get you through the holidays with grace and style (and lots of compliments!) regardless of your food sensitivities and eating preferences.

Simply Gluten Free Magazine - Nov/Dec 2012 Issue

But it is not just all about food. We also feature a spectacular stroll through the markets in Switzerland at Christmas-time, fun DIY holiday gift wrap ideas, medical advice from a top gluten doctor on how to survive the pressures from family to “try just a bite” and more!

The Holiday Issue is now on sale in stores across America and, of course, you can always subscribe to get future issues delivered right to your door.

The January/February 2013 – Health & Wellness – issue promises to be just as fabulous!

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{ 18 comments… read them below or add one }

linda S November 3, 2012 at 5:13 pm

Great job Carol I love the new magazine, finally something I can cook anything in it without trying to figure out how to replace items. Love it!!!! the ads too help me find new items to try.


Carol Kicinski November 5, 2012 at 12:00 pm

Thanks Linda, so happy you ejnoy it!!!


InTolerant Chef November 5, 2012 at 3:34 pm



InTolerant Chef November 5, 2012 at 3:40 pm

What xciting news air the magazine Carol, and what a wonderful debut for it on air too. Congratulations!


Carol Kicinski November 5, 2012 at 10:16 pm

Thank you!


Pamela Erickson November 6, 2012 at 9:07 am

I love your magazine. It was well worth the wait. With multiple allergies, I really appreciate the options.
Thanks so much!


Carol Kicinski November 6, 2012 at 9:48 am

Yay! So happy you enjoy it!!!


Carol Kicinski November 9, 2012 at 1:58 pm

Thank YOU so much!


Cynthia Walker November 6, 2012 at 9:33 am

I subscribed to your magazine some months ago but have not received it yet. Has it been sent out in the mail?


Carol Kicinski November 9, 2012 at 1:58 pm

Yes, they were all shipped. If you have not received yours, send me an email at [email protected] and I will have someone check it out for you.


Alisa November 6, 2012 at 11:29 am

Congratulations Carol!! I bet it is fabulous, just like everything you do!


Carol Kicinski November 9, 2012 at 1:57 pm

Thanks so much Alyssa! You are too sweet.


Cara November 7, 2012 at 9:35 am

I showed it to a couple friends this weekend who gave genuinely great compliments about the content and quality :) Looking forward to continued success!


Carol Kicinski November 9, 2012 at 1:53 pm

Thanks Cara and thanks so much to YOU!!! Could not have done this with out you great writers!


Brenda November 7, 2012 at 2:33 pm

I just ordered a subscription to your magazine and can’t wait to get the first issue! Is the Holiday Issue included in that subscription or is it extra?


Carol Kicinski November 9, 2012 at 1:52 pm

Hi Brenda, the premier issue subscriptions were already sent out. Call our office and we can help you – 727-738-5735.


Garrett Graves December 10, 2012 at 7:47 pm

WOW Carol! I received my copy. So beautiful – my wife and I have already used so many recipes in it! PLease, please keep it up!


Carol Kicinski December 12, 2012 at 11:29 am

Thanks Garrett! We will definately keep it up :) We have such great writers.


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