Fennel & Sausage Pizza


5 from 1 vote
Fennel & Sausage Pizza
Prep Time
15 mins
Cook Time
5 mins
Total Time
20 mins
Course: Main Course
Servings: 1 Pizza
Author: Carol Kicinski
  • Remove Italian sausage from the casing. Crumble and brown it in a skillet. Spread the pizza crust with marinara sauce. Top with grated mozzarella cheese  sliced fennel, strips of roasted red peppers, and the cooked sausage.
  1. Bake for about 5 minutes or according to pizza crust directions.
Disclaimer: All nutrition facts on Simply Gluten Free are meant only as a guide and may differ depending on product brands used or ingredient substitutions. Some errors may occur, so you are encouraged to confirm the recipe’s ingredient and nutrition suitability for your own diet.
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Tags: Fennel Magazine Pizza Sausage
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