ChocolateIC Index.jpg

5 Ingredient Chocolate Ice Cream

With just 5 ingredients and an ice cream maker, deliciously rich and creamy (and easy!) chocolate ice cream can be yours all summer long.

5 from 1 vote
ChocolateIC Index.jpg
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5 Ingredient Chocolate Ice Cream

Prep Time10 mins
Cook Time45 mins
Soak Time30 mins
Total Time55 mins
Course: Dessert
Cuisine: American
Servings: 4 Servings
Calories: 111kcal


  • ¼ cup packed pitted dates
  • 1 13.5-ounce can full fat coconut milk
  • ½ cup unsweetened almond milk
  • 1/3 cup raw cacao powder or unsweetened cocoa powder
  • ¼ cup honey
  • Pinch of sea salt


  • Place the dates in a small bowl and cover with hot water. Soak for 30 minutes. Drain and add to a blender with the remaining ingredients. Blend on high until creamy and smooth.
  • Transfer to an ice cream maker and freeze according to the manufacturer’s instructions. Store in an airtight container in the freezer.


Nutrition Facts
5 Ingredient Chocolate Ice Cream
Amount Per Serving
Calories 111 Calories from Fat 9
% Daily Value*
Fat 1g2%
Sodium 43mg2%
Potassium 180mg5%
Carbohydrates 28g9%
Fiber 3g12%
Sugar 23g26%
Protein 1g2%
Calcium 50mg5%
Iron 1.2mg7%
* Percent Daily Values are based on a 2000 calorie diet.
Disclaimer: All nutrition facts on Simply Gluten Free are meant only as a guide and may differ depending on product brands used or ingredient substitutions. Some errors may occur, so you are encouraged to confirm the recipe’s ingredient and nutrition suitability for your own diet.
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Tags: 5-Ingredient Chocolate Dairy Free Easy Hallie Klecker Ice Cream Magazine Summer Sweet
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