Greek-Inspired Baked Goat Cheese Appetizer

Greek-Inspired Baked Goat Cheese Appetizer

I love “Take-Out Fake Out” recipes and enjoy trying new things over the weekend to feed and surprise my family. We have been gluten-free since 2006 and have found that it’s just easier to find a way to re-create restaurant food favorites at home rather than worry about cross contamination or whether a dish is made fully gluten-free. This Greek-Inspired Baked Goat Cheese Appetizer Recipe uses five simple ingredients (not including water, oil, salt, pepper, and vinegar) and cooks in the slow cooker!

5 from 1 vote
Greek-Inspired Baked Goat Cheese Appetizer
Greek-Inspired Baked Goat Cheese Appetizer
Prep Time
15 mins
Cook Time
3 hrs
Total Time
3 hrs 15 mins
 
Course: Appetizer
Cuisine: Greek
Servings: 6 servings
Calories: 243 kcal
Author: Stephanie O'Dea
Ingredients
  • 8 ounces cream cheese, softened
  • 6 garlic cloves - chopped
  • 1 teaspoon fresh lemon juice (about ½ lemon)
  • 8 ounces goat cheese
  • 2 cups cherry tomatoes, halved
  • Pinch of kosher or fine sea salt
  • Pinch of freshly ground black pepper
Instructions
  1. Use a 6-quart slow cooker with an oven-safe dish inserted. Spray the baking dish with cooking spray and place it into the slow cooker. In a small mixing bowl, combine the cream cheese, garlic, and lemon juice. Spread half of the cheese mixture into the prepared baking dish.
  2. Pinch the goat cheese into ½-inch pieces and sprinkle on top of the cream cheese mixture. Place half of the tomato pieces on top of the goat cheese, and layer on the rest of the cream cheese mixture.
  3. Top with the remaining tomato pieces, and sprinkle salt and pepper on top.
  4. Cover and cook on low for 3-4 hours or on high for about 2 hours. The dip is finished when it is hot and bubbly, and the tomato skins have wilted. Serve with your favorite gluten-free crackers or bread cubes.
Nutrition Facts
Greek-Inspired Baked Goat Cheese Appetizer
Amount Per Serving
Calories 243 Calories from Fat 189
% Daily Value*
Fat 21g32%
Saturated Fat 13g65%
Cholesterol 59mg20%
Sodium 266mg11%
Potassium 182mg5%
Carbohydrates 5g2%
Fiber 1g4%
Sugar 3g3%
Protein 10g20%
Vitamin A 1141IU23%
Vitamin C 13mg16%
Calcium 101mg10%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.

Greek-Inspired Baked Goat Cheese Appetizer Recipe

Disclaimer: All nutrition facts on Simply Gluten Free are meant only as a guide and may differ depending on product brands used or ingredient substitutions. Some errors may occur, so you are encouraged to confirm the recipe’s ingredient and nutrition suitability for your own diet.
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Tags: Baked Goat Cheese Greek Slow Cooker Stephanie O'Dea
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