Apple Cinnamon Pancakes 280x400 1.jpg

Apple Cinnamon Pancakes

 

5 from 1 vote
Apple Cinnamon Pancakes 280x400 1.jpg
Print Recipe

Apple Cinnamon Pancakes

Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Course: Breakfast
Cuisine: American
Servings: 8 pancakes
Calories: 102kcal
Author: Gluten Free & More

Ingredients

  • cups Basic Pancake Mix (see notes)
  • ¾ cup milk or non-dairy milk
  • 4 tablespoons applesauce
  • 1 teaspoon ground cinnamon
  • 2 teaspoons sugar
  • Grapeseed or vegetable oil , for cooking

Instructions

  • Preheat the oven to 200ºF.
  • In a large mixing bowl, whisk together the pancake mix, milk, applesauce, cinnamon, and sugar.
  • Heat a skillet or griddle over medium heat until a drop of water sprinkled on the pan sizzles immediately.
  • Brush the pan with oil and let heat for a few seconds.
  • Ladle a scant ¼ cup of pancake batter onto the pan for each pancake.
  • Cook until the bottoms are golden brown and the edges appear dry, about 5 minutes.
  • Flip and cook another minute or until the bottoms are browned.
  • Keep the cooked pancakes warm in the oven while preparing the rest. Serve warm.

Notes

To get the recipe for the Basic Pancake Mix used in this recipe, click here.

Nutrition

Nutrition Facts
Apple Cinnamon Pancakes
Amount Per Serving
Calories 102 Calories from Fat 36
% Daily Value*
Fat 4g6%
Saturated Fat 1g5%
Cholesterol 29mg10%
Sodium 197mg8%
Potassium 109mg3%
Carbohydrates 14g5%
Fiber 1g4%
Sugar 3g3%
Protein 4g8%
Vitamin A 129IU3%
Vitamin C 1mg1%
Calcium 108mg11%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
Disclaimer: All nutrition facts on Gluten Free & More are meant only as a guide and may differ depending on product brands used or ingredient substitutions. Some errors may occur, so you are encouraged to confirm the recipe’s ingredient and nutrition suitability for your own diet.
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Tags: Apples Dairy Free Magazine Pancakes
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